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G-57 Global Santoku Knife 16 cm
Global Santoku Knife 16 cm G-57
Global kitchen knives are the original Japanese knives, the most sought after by chefs all over the world for their quality, lightness, ergonomics, design and assortment. The G series features a sheared blade made of special molybdenum-vanadium steel hardened and tempered to 56-58 degrees Rockwell. The handles are hollow stainless steel, filled with sand for perfect balance. The blade is hand ground and has excellent edge retention against wear. The anatomical shape of the handle and the lightness of the knife (about 30 % less than other full-handled knives) allow for long use and reduce user fatigue.
This model is the classic Japanese multi-purpose knife, suitable for cutting meat, fish and vegetables. For professional and home use.
TECHNICAL DATA
Total length: 28 cm
Blade length: 16 cm
Blade material: Japanese molybdenum vanadium steel
Handle material: Stainless steel hollow, filled with sand
Reference: CPGS-14R
GS-14R Global Utility Right-Handed Knife
Global Utility Right-Handed Knife GS-14R
Reference: CPSAI-M02
SAI-M02 Global SAI Hammered Universal Knife 14.5 cm
Global SAI Hammered Universal Knife 14.5 cm SAI-M02
Reference: CPG-104
G-104 Global Straight Paring Knife 10 cm
Global Straight Paring Knife 10 cm G-104
Reference: CPG-07R
Brand: Global
G-7R Global Oriental Deba Knife
Global Oriental Deba Knife G-07R 18/32 cm
Reference: CPG-50/B
G-50/B Global Chinese CHop & Slice Knife 20 cm
Global Chinese Chop & Slice Knife G-50/B
Reference: CPSAI-M03
SAI-M03 Global SAI Hammered Santoku 13.5 cm
Global SAI Hammered Santoku 13.5 cm SAI-M03
Reference: CPGSF-17
GSF-17 Global Crustacean Paring Knife
Crabs and lobsters Paring Knife Global GSF-17