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Utility knife notched Blade: cm. 15
Global Knives
Japanese original knives. The most requested by chefs all over the world. The fundamental characteristics are: quality, lightness, ergonomics, design and assortment. The material used for the blades is stainless steel with a high percentage of chromium molybdenum and vanadium. The tempering is carried out on ice and reaches the hardness of 56 - 58 degrees Rockwell. The sharpening of the razor blades allows a very efficient cut.
Global GS Series
Knives with sliced blade, empty handle filled with sand for a perfect balance. Ideal for cleaning, cutting vegetables or fruit, processing fish and shellfish. And as always a superlative thread.
Reference: CPSAI-04
SAI-04 Global SAI Hammered Vegetables Knife 19 cm
Global SAI Hammered Vegetables Knife 19 cm SAI-04
Reference: CPSAI-T04
SAI-T04 Global Hammered Steak Knife 11.5 cm
Global Hammered Steak Knife 11.5 cm SAI-T04
Reference: CPGS-09R
GS-9R Global Coltello Pomodoro Destrimani
Tomato knife for right-handed peopl Global GS-09R
Reference: CPG-83
G-83 Global Fluted Oriental Cook's Knife 18 cm
Global Fluted Oriental Cook's Knife 18 cm G-83
Reference: CPG-07R
Brand: Global
G-7R Global Oriental Deba Knife
Global Oriental Deba Knife G-07R 18/32 cm
Reference: CPSAI-M03
SAI-M03 Global SAI Hammered Santoku 13.5 cm
Global SAI Hammered Santoku 13.5 cm SAI-M03