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Global SAI Steak Knife 11 cm SAI-T01
Global kitchen knives are the original Japanese knives, the most sought after by chefs all over the world for their quality, lightness, ergonomics, design and range. The Global SAI is the new line of kitchen knives designed by Komin Yamada, creator of the first Global knife. It is ideal for professionals and enthusiasts. This new, high-quality collection features an even more ergonomic handle design with a thumb cavity for easier cutting. The 7 points aligned on the handle represent Bushido (the Japanese warrior's code of conduct) and each point symbolises the virtues of a samurai. The blades are made of the special CROMOVA 18 Sanso steel consisting of three superimposed layers of stainless steel. The central part is made of CROMOVA 18 stainless steel, tempered to 58-59 Rockwell and polished on the edge to ensure exceptional cutting performance. The two outer layers are made of SUS410 (softer) stainless steel that protects the blade from chipping, rust and stains.
A knife for cutting steaks and chops effortlessly.
TECHNICAL DATA
Total length: 24.5 cm
Blade length: 11 cm
Blade material: Steel Chrome 18 Sanso
Reference: CPSAI-M06
Global SAI Hammered Vegetables Knife 15 cm SAI-M06
Reference: CPSAI-M03
Global SAI Hammered Santoku 13.5 cm SAI-M03
Reference: CPGSF-22
Straight Paring Knife 21.5 cm Global GSF-22
Reference: CPGS-14R
Global Utility Right-Handed Knife GS-14R
Reference: CPSAI-S03R
Global SAI Hammered Straight Paring Knife 9 cm SAI-S01R
Reference: CPG-50/B
Global Chinese Chop & Slice Knife G-50/B
Reference: CPGS-10R
Global Cheese Knife GS-10R 14/25 cm Right-handed
Reference: CPGS-13
Global Utility Serration Knife GS-13 15/27 cm
Global SAI Steak Knife 11 cm SAI-T01