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Global kitchen knives are the original Japanese knives, the most demanded by chefs all over the world for their quality, lightness, ergonomics, design and assortment. The G series features a sheared blade made of special molybdenum-vanadium steel hardened and tempered to 56-58 degrees Rockwell. The handles are hollow stainless steel, filled with sand for perfect balance. The blade is hand ground and has excellent edge retention against wear. The anatomical shape of the handle and the lightness of the knife (approx. 30 % less than other full-handled knives) allow for long use and reduce user fatigue.
This model is ideal for slicing salmon and ham. The blade is of the flexible type.
TECHNICAL DATA
Total length: 44 cm
Blade length: 31 cm
Blade material: Japanese molybdenum vanadium steel
Handle material: Hollow stainless steel, filled with sand
Weight: 140 g
Reference: CPG-04
Brand: Global
Global Oriental Cook Knife G-04 18/32 cm
Reference: CPGSF-17
Brand: Global
Curved forged paring knife Blade cm. 6
Reference: CPGSF-34
Long Handled Paring Knife 5/17 cm Global GSF-34
Reference: CPSAI-T04
Global Hammered Steak Knife 11.5 cm SAI-T04
Reference: CPGS-11
Brand: Global
Global Utility Flexible Knife 15/27 cm
Global Ham/Salmon Knife G-10 31/44 cm