Hexagon Yanagiba Sashimi 27 cm Blade - Ambrogio Sanelli

Sanelli's high-quality Hexagon line consists of professional Japanese-style knives. The blades have a semi-gloss finish and are between 2.3 mm and 2.5 mm thick. In addition, there is a crisp, indelible laser engraving on them with all the information for traceability. The steel used is NITRO-B, a special nitrogen steel, which allows high corrosion resistance and a hardness of 57-59 HRC. In keeping with tradition, the blade is only sharpened on one side, allowing long, progressive cuts to be made with ease.The handle is made of elegant maple wood and has the traditional Japanese hexagonal shape for a comfortable grip.

Thanks to its long, narrow blade, the Yanagiba is perfect for cutting and filleting fish, especially for sushi preparation.

This Yanagiba Sashimi has an 27 cm blade