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Forged series chef's knife Blade: cm. 21
Global Knives
Japanese original knives. The most requested by chefs all over the world. The fundamental characteristics are: quality, lightness, ergonomics, design and assortment. The material used is a stainless steel with a high percentage of chromium molybdenum and vanadium. The temperature is expected in the cold and reaches the hardness of 56 - 58 degrees Rockwell. The sharpening of the razor blades allows a very efficient cut.
Global GF series
Forged blade, larger handle, costs thicker. Heavier than the G series, but perfectly balanced, it is preferred by professionals who want to cut all day. Molybdenum-vanadium steel for a longer thread hold.
Reference: CPG-49/B
Global Chinese Chop & Slice Knife G-49/B
Reference: CPGS-13
Global Utility Serration Knife GS-13 15/27 cm
Reference: CPSAI-03
Global SAI Hammered Santoku 19 cm SAI-03
Reference: CS0179/TM
Brand: Extrema Ratio
Extrema Ratio Glauca G1 Knife
Reference: CPSAI-M02
Global SAI Hammered Universal Knife 14.5 cm SAI-M02
Reference: CPSAI-02
Global SAI Hammered Carving Knife 21 cm SAI-02
Reference: G-888/KB/PLR
Global Smooth Knife Block G-888/KB/PLR
Forged chef's knife
Blade cm. 21