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Forged Paring Knife Blade: cm. 8
Global Knives
Japanese original knives. The most requested by chefs all over the world. The fundamental characteristics are: quality, lightness, ergonomics, design and assortment. The material used for the blades is stainless steel with a high percentage of chromium molybdenum and vanadium. The tempering is carried out on ice and reaches the hardness of 56 - 58 degrees Rockwell. The sharpening of the razor blades allows a very efficient cut.
Global GSF Series
Knives with forged blade. Ideal for cleaning, cutting vegetables or fruit, processing fish and shellfish. And as always a superlative thread.
Reference: CPSAI-M02
SAI-M02 Global SAI Hammered Universal Knife 14.5 cm
Global SAI Hammered Universal Knife 14.5 cm SAI-M02
Reference: CPG-14R
G-14R Global Yanagi Sashimi Knife 30 cm
Global Yanagi Sashimi Knife G-14 30/43 cm
Reference: CPG-81
Brand: Global
G-81 Global Vegetable Fluted
Alveolate Vegetable Knife, Blade cm. 18
Reference: CPG-09R
G-9R Global Bread Knife Right-handers
Global Bread Knife Right-handers G-09 22/35 cm